Nigeria - Business creation project
Participation
individuelle
Mike Onebunne & Co
Mike Onebunne & Co NIG Ltd, catered towards baking materials ranging from butter, flavours, flour, sugar, preservatives, food colours, bread softeners, bread tie, powdered and liquid improver etc. Offering the best of quality is priority.
Documents
Mike Onebunne & Co
Décrivez votre projet en quelques mots
Mike Onebunne & Co NIG Ltd, catered towards baking materials ranging from butter, flavours, flour, sugar, preservatives, food colours, bread softeners, bread tie, powdered and liquid improver etc. Offering the best of quality is priority.
01.01 Décrivez votre projet en détail
Mike Onebunne & Co NIG Ltd is a successful business enterprise that has strived for over 20 years and it majorly deals with purchase of baking items and production of bread, baking items such as bread softener, bread tie, butter, flavors, sugar, preservatives and several other raw materials used in the baking industry. This project is aimed at further expanding the business to venture into the production of raw materials for baking here in Nigeria. This is aimed at ensuring the production of quality raw materials used in baking in Nigeria are top notch and are in tune with the approved health standards, further reducing the quantity of adulterated products satiating the market, reducing the cost of baking materials whilst preserving quality.
01.02 Quel est le problème principal que vous essayez de résoudre ?
The main problem I’m trying to solve is enlisted below : 1. Production of quality baking materials in the market. 2. Reducing the cost of baking materials. 3. Production of better quality products by reducing the quantity of chemicals and preservatives added to baking materials as a lot of them are sourced outside the country thereby increasing the addition of preservatives. 4. Improving the quality and price of bread consumed in Nigeria.
01.03 Dites-nous quels sont les principaux avantages et/ou bénéfices de l'utilisation du produit/service que vous souhaitez fournir par votre projet (au moins 3).
The benefit of outsourcing for goods in various countries is enormous and can't be stated in a thousand words but a list of few: 1. Production of indigenous raw materials for baking. 2. We could be opening the doors of our country to foreign investors depending on the volume they can supply and how good the market likes their product. 3. Final consumers will begin to see value of their money spent each time on a product. 4. The market at large will be receiving quality products that have been tested and approved by Nafdac agencies and other food agencies that has been put in place by the Nigerian government. 5. It will help to bring more development to the city of Aba, Abia-State, Nigeria as the State government is working hard to ensure the city welcomes investors, by creating job opportunities.
01.04 Veuillez décrire précisément à qui s'adressera le produit/service de votre projet. Quels sont les bénéficiaires visés ?
My project is aimed at supplying distributors of baking materials products at affordable and sustainable rates, and also creating opportunities for the final consumers to enjoy the value of their money by being able to purchase quality bakery products.
01.05 Quand avez-vous commencé à travailler sur votre projet ?
11/01/2023
01.06 Combien y a-t-il de propriétaires sur votre projet en plus de vous ?
+6
01.07 Parmi les autres propriétaires, combien sont des femmes ?
3
01.08 Veuillez décrire le profil des autres propriétaires de votre projet (compétences, expérience, etc.).
Mike Onebunne & Co Ltd is a family enterprise consisting of Mr Mike Onebunne who is the Cheif Executive Officer and Founder, a skilled business mogul who runs the company using traditional Igbo business system and has successful ran the business for over 20 years and is run concurrently with his family, Mr Michael Onebunne ego is a graduate of Federal University of Technology Owerri, Paschal Onebunne a graduate of Food Science Technology from the Federal University of Technology Owerri, miss Francess Onebunne a student of Medical Laboratory Science from the University of Nigeria Nssuka and Henry Onebunne a student of Mechanical Engineer at Eastern Mediterranean University Three sales personnel by the names Mrs Jovita, Miss Blessing and Miss Goodness.
01.10 Quel est le secteur d'activité qui décrit le mieux votre projet ?
d) Produits de base (aliments, boissons, produits ménagers et personnels)
02.01.01 Mon projet contribue à l'objectif 'Pas de pauvreté'
7 - Tout à fait d'accord
02.01.02 Justification de la contribution de mon projet
Just like I have stated earlier, it has alot to do with pricing of foods and making sure customers are supplied with the best at the most affordable price. Its geared towards reduce the purchasing power for customers and the final consumers. Business requires the exchange of goods for money and there is great intention for customers to be able to get quality goods at low pricing. This goal is possible and can be widely achieved. The goal is to start from Aba, Abia-State which has been the hub for our market place and at a good pace we incorporate expansion across the country.
02.02.01 Mon projet contribue à l'objectif 'Faim Zéro'
7 - Tout à fait d'accord
02.02.02 Justification de la contribution de mon projet
Well with the price of goods at an affordable rate, final consumers will be able to purchase baking materials at affordable prices thereby increasing the number of Bakeries available, this would lead to healthy competition thereby reducing the cost of final product .
02.03.01 Mon projet contribue à l'objectif 'Bonne Santé et Bien Être'
7 - Tout à fait d'accord
02.03.02 Justification de la contribution de mon projet
The quality of goods been outsourced and produced is of great priority to us as a company. We have a bakery that can preuse this products before we introduce them to the markets and moreover it will a thing of importance to employ Nafdac and other food agencies to perform due diligence of certifying these products.
02.04.01 Mon projet contribue à l'objectif 'Éducaiton de Qualité'
7 - Tout à fait d'accord
02.04.02 Justification de la contribution de mon projet
When the goods are supplied at affordable rates, students can be able to afford good lunch snacks for there breaks and help them have strength to go about their days activities. As an asset management trainee keeping track of quality and ensuring that our company's vision of quality on supplied products that has been in existence is never lost.
02.05.01 Mon projet contribue à l'objectif 'Égalité entre les Sexes'
7 - Tout à fait d'accord
02.05.02 Justification de la contribution de mon projet
Both women and men patronise the market of baking materials and so therefore it contributes to the gender equality goal. Most girls of different age group indulge in the act of baking for fun and others bake too for business. Most men out there too have bakeries as a source of living and live hood for their families. Indeed it is really a good business that ensure gender equality.
02.06.01 Mon projet contribue à l'objectif 'Eau Propre et Assainissement'
4
02.06.02 Justification de la contribution de mon projet
Non répondu02.07.01 Mon projet contribue à l'objectif 'Énergie Propre et Abordable'
4
02.07.02 Justification de la contribution de mon projet
Non répondu02.08.01 Mon projet contribue à l'objectif 'Travail Décent et Croissance Économique'
7 - Tout à fait d'accord
02.08.02 Justification de la contribution de mon projet
The project aims at not only creating job opportunities, but also reducing the o Dr of baking materials available in the market.
02.09.01 Mon projet contribue à l'objectif 'Industrie, Innovaiton et Infrastructure'
7 - Tout à fait d'accord
02.09.02 Justification de la contribution de mon projet
In Nigeria, it’s very rare to access baking materials whose quality has not been compromised either by excess addition of preset or extreme long storage of good due to hoarding, we are here to breach the gap as we would be producing baking materials with great quality.
02.10.01 Mon projet contribue à l'objectif 'Réduction des Inégalités'
4
02.10.02 Justification de la contribution de mon projet
Non répondu02.11.01 Mon projet contribue à l'objectif 'Villes et Communautés Durables'
7 - Tout à fait d'accord
02.11.02 Justification de la contribution de mon projet
Yes this would go a long way to achieve this goal, baking materials would be more available for purchase at affordable prices and also the quantity of baking materials available for purchase would increase,
02.12.01 Mon projet contribue à l'objectif 'Consommation et Production Responsable'
7 - Tout à fait d'accord
02.12.02 Justification de la contribution de mon projet
This would greatly impact on this area by improving the quality and quantity of baking materials available for purchase whilst satisfying the final consumers.
02.13.01 Mon projet contribue à l'objectif 'Luttle contre les Changements Climatiques'
7 - Tout à fait d'accord
02.13.02 Justification de la contribution de mon projet
This would impact heavily on climate action as this would reduce the quantity of harmful chemicals used in the production of baking products as less chemical preservatives are employed in production.
02.14.01 Mon projet contribue à l'objectif 'Vie Sous-Marine'
7 - Tout à fait d'accord
02.14.02 Justification de la contribution de mon projet
The reduction of chemicals used in production of baking materials can help save more aquatic because of the reduction of chemicals disposed into the water bodies as a lot of chemicals are not heavily employed in production.
02.15.01 Mon projetp contribue à l'objectif 'Vie Terrestre'
4
02.15.02 Justification de la contribution de mon projet
Non répondu02.16.01 Mon projet contribue à l'objectif 'Paix, Justice et Institutions Efficaces'
7 - Tout à fait d'accord
02.16.02 Justification de la contribution de mon projet
It would help to achieve this through the creation hog job opportunities in the communities as a whole, and also reduce the cost of living generally due to the reduction of foods accessible to final consumers.
02.17.01 Mon projet contribue à l'objectif 'Parteneriats pour la Réalisation des Objectifs'
7 - Tout à fait d'accord
02.17.02 Justification de la contribution de mon projet
Yes, this would impact greatly on Partnerships as I would with foreign clients to achieve this goal. We would outsource some raw materials, employ both local and foreign experts in the production of these products.
05.01 Il existe un grand nombre de clients qui utilisent déjà un produit/service très similaire à celui que nous envisageons de créer.
7 - Tout à fait d'accord
05.02 Le produit/service que nous voulons créer représente un type de produit/service entièrement nouveau
6
05.03 Le produit/service que nous voulons créer pourrait être décrit comme une nouvelle technologie
5
05.04 Le produit/service que nous voulons créer est une amélioration d'un produit ou d'un service existant
7 - Tout à fait d'accord
05.05 Le produit/service que nous voulons créer pourrait être décrit comme une extension d'une gamme de produits ou de services
7 - Tout à fait d'accord
05.06 Le produit/service que nous voulons créer répond à une demande ou à un besoin qui n'a pas été satisfait par d'autres produits/services.
7 - Tout à fait d'accord
05.07 Le produit/service que nous voulons créer est une nouvelle version d'un ancien produit/service
7 - Tout à fait d'accord
05.08 Justification de mon projet
There are factories available in the country who are involved in production and importation of baking materials but what make Mike Onebunne & Co Ltd stand out is the attention we are paying to quality and affordability of products.
05.09 Qui sont vos principaux potentiels concurrents et qu'est-ce qui vous différencie d'eux ?
Giants in the baking firm are our biggest competitors but what makes us stand out is our accessibility, quality and affordability of our products.
10.06 Menez-vous des actions au sein de votre communauté pour promouvoir le rôle des femmes entrepreneurs ?
Yes, I have females who work in my company and the baking industry, is a female fominatrd industry as well.
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